4 COURSE MENU ASADO
TERROIR MENDOZA & CAFAYATE
Piattelli Torrontés Cafayate 2019
First Course
Piattelli Reserva Malbec Mendoza
Homemade Empanadas with Criolla Sauce.
Second Course
Piattelli Torrontés Cafayate
Sweetbreads on Homemade Pastry, Lemon Salt and Rucula
Third Course
Piattelli Gran Reserva Malbec Mendoza - Piattelli Gran Reserva Cabernet Sauvignon Mendoza
Ribs, Flank Steak, Grilled Sausages and Blood Sausages, Scalded Vegetables.
Fresh Tomato Salad with Green Leaves and Balsamic dressing.
Forth Course
Piattelli Brut Nature
Homemade Flan with Dulce de Leche
Coffee, Infusions